Serve this on a bed of steamed rice or couscous. Be careful when browning the chicken, not to let it burn. That's why it's finished off in the oven. Enjoy this wonderful recipe from Cooking with Caprial-American...
Author: Sharon123
Sauteed mushrooms and spinach served on baked chicken and topped with Munster cheese--easy, tasty and healthy!
Author: lizmadrigales
From Rachael Ray's 30 Minute Meal cookbook. I have not tried this yet so Preparation & Cooking time is approximate.
Author: daisygrl64
This is a favourite from 30 Minute Meals although I alter it a bit. For example, it works out quite well with all bone-in dark meat. Some sherry or cider vinegar can be substitued for some of the wine...
Author: Ciocia Laura
I tried a version of this chicken after watching a Robin Miller episode. She made this with olives in the mix and did not let it marinate. We didn't care for the olives with this, and I prefer to let it...
Author: HeatherFeather
Make and share this 20 Minute Garlic Rosemary Chicken & Brown Rice Dinner recipe from Food.com.
Author: Steve_G
Make and share this Chicken and Black-Bean Guacamole Tostadas recipe from Food.com.
Author: Juenessa
a flavorful chicken with feta cheese bacon, and diced tomatoes. A real inevpensive, low calorie recipe.
Author: weekend cooker
This delicious recipe is scaled down to 2 servings if you need more simply double the recipe and use a whole cut up chicken. Crème fraiche is very easy to make and there are a number of recipes on Zaar...
Author: NcMysteryShopper
This is no quick dinner, traditional dinners take time and patience. =) Feel free in add in your choice of vegetables!!!
Author: Mebriella
This lemony chicken soup was on Sandra Lee's cooking show today on the Food Network and made me SOOOOOOOOO hungry watching her! I am definitely going to be making this one for dinner tomorrow night!! This...
Author: Mommy Diva
Originally found this in a chicken cookbook, wish I could remember the name. Changed up the dressing a bit. This makes a lovely entree on a hot summer night.
Author: justcallmetoni
This is an easy recipe to cook when you are in a hurry and elegant enough to serve to company. I use whatever mushrooms look good to me that day! It's delicious served with rice and a fresh salad.
Author: DebS 2
Make and share this Chicken With Artichokes and Angel Hair Pasta recipe from Food.com.
Author: lecole54
A great filler for quesadillas or fajitas, this chicken is flavorful and juicy. A real crowd-pleaser!
Author: orangeteapot
This has been a favorite in my family for years. It is the most requested meal of my kids & their friends. I like to double the recipe and freeze one to have on hand for a quick supper. Also, I use a rice...
Author: Summers
Make and share this Grilled Honey Mustard Chicken recipe from Food.com.
Author: toosharps
Make and share this Patak's Quick & Easy Chicken Vindaloo recipe from Food.com.
Author: Lelandra
Created by Easy Home Cooking Magazine. This is a lovely recipe and something different to serve as a chicken dish. At reviewers request I upped the curry powder from 1 tsp. to 2 tsp. If you like really...
Author: Lindas Busy Kitchen
This makes a great lunch or dinner salad for four. Easy to throw together if you begin with leftover chicken.
Author: Bev I Am
I have not tried this yet, but the picture in the cookbook looked like it would be really good. It's from the Favorite Brand Names Cookbook and sounds like it would be really easy to make.
Author: PSU Lioness
This is a recipe I have been making for yonks now.....I first devised it about 18 years ago, when I was following Rosemary Connely's "Hip & Thigh Diet"!! It's a very easy low fat chicken dish, which can...
Author: French Tart
Make and share this Oven-Baked Chicken Breasts recipe from Food.com.
Author: Chou7151
Make and share this Chicken Scarpariello recipe from Food.com.
Author: Louise See
This is the best chicken I have ever made or eaten in my life. It is the perfect combination of sweet and savory, and is great for a quick, yet still fancy, meal.
Author: MizEmerilLagasse
Use your favorite flavor of potato chips, such as Cheddar or barbecue, to coat the chicken in this recipe. You can even use the crumbs in the bottom of the bag! A quick crushing tip: Place potato chips...
Author: CookingONTheSide
Make and share this Chicken Sekuwa (Classic Nepali Chicken Skewers) recipe from Food.com.
Author: Tulsi Regmi
I created this recipe to use up some veggies I had lying around. As such it is not traditional, but is in the style of a Moroccan tagine.
Author: Da Huz
Make and share this Greek Chicken and Cucumber Sauce recipe from Food.com.
Author: Dancer
Make and share this Chicken Breast Braciole recipe from Food.com.
Author: Barb in WNY
From Reynolds Wrap recipe attached to a packet of chicken. I just made iewe's "Recipe #305416" and it worked so well that when I saw this recipe I just had to post it to keep it for next weeks dinner plans....
Author: HokiesMom
It doesn't get much easier than this. This is a quick, flavorful chicken dish that I like to serve with baby carrots and garden peas, or sometimes corn. Some garlic and/or cheese biscuits also go well...
Author: Queen Puff
In this classic Hungarian dish, sweet paprika is used to season the chicken and again to flavor the creamy sauce.
Author: Zanna_409104061
Make and share this Chicken Breasts in Caper Cream Sauce recipe from Food.com.
Author: MsPia
This is just as good as the Olive Garden. On a difficluty scale from 1-5 this is a 3 to make. We just love it! Please note: this is an adopted recipe and I hope to make it soonest. If you make it before...
Author: kiwidutch
We had a delicious chicken dish at a local restaurant and we searched for recipes to taste like it. This seemed to do it. You can also substitute grilled filet mignon for "Filet Mignon Mama Mia" for a...
Author: Caits Mom
Make and share this Chicken Breasts With Garlic and Balsamic Vinegar recipe from Food.com.
Author: Irish Rose
Make and share this Chicken Breasts With Sun-Dried Tomatoes recipe from Food.com.
Author: HeatherN
Another gem adapted from the National Chicken Council, this recipe uses spices and flavors of the topical Caribbean to liven up the humble (and often bland) chicken breasts. As warm weather approaches...
Author: justcallmetoni
Adapted from "The Renal Patient's Guide to Good Eating" by Judith A. Curtis. I have changed pinch of basil to 1/16 tsp and pepper to taste to 1/16 tsp. Servings depend on the size of the chicken breasts....
Author: Chef m2little400842
I love this recipe the dried apricots sweeten this dish. The snow peas add some color to this dish. I'll have to pull this one out again to make as it has been many years since I made it. I can't remember...
Author: Charlotte J
I got this recipe from the Safeway website, which was posted by Melissa Bellemare. It's really delicious and the Cajun-spiced chicken adds quite a nice flavor kick to a plain Caesar salad.
Author: Northwestgal
Here is a dish fit for your most elegant dinner party. The chicken breasts are boned, sauteed, then poached until tender in white wine flavored with tarragon and chervil. The luscious sauce is made from...
Author: Olha7397
Make and share this Italian Chicken Breasts With Balsamic Vinegar recipe from Food.com.
Author: Sassy in da South
Chicken is great at soaking up the flavours in this dish and the mustard gives it an extra punch. Good served with rice and steamed green beans.
Author: English_Rose
My Husband found this recipe. And are we all glad he did too! This is a tasty glaze that perks up boring chicken. I love molasses, it makes everything taste better.
Author: sweetp